Thirstie Kentucky Bourbon

This one changed the way we think of bourbon, all because one man changed the way he thought about making it. Devaraj simply wanted a whisky he would enjoy drinking. Never bitter or sharp, this Kentucky Bourbon is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time.